Light Asian Cabbage Chicken Salad

  • Category

  • Ingredients

    Dressing: 1/3 cup sugar 3/4 teaspoon salt 1/2 teaspoon pepper 1/3 cup cider vinegar 2 tablespoons oil Salad: 6 cups finely shredded Green Giant® Fresh Cabbage 1 Green Giant® Fresh Green Onion, thinly sliced 1 1/2 cups cubed cooked chicken breast 1 (3-oz.) pkg. chicken or oriental-flavor ramen noodle soup mix 3 tablespoons sliced or chopped almonds, toasted 2 teaspoons sesame seed, toasted

  • Directions

    1. In small bowl, combine all dressing ingredients; mix well.
    2. In large bowl, combine cabbage, chicken and onion; toss to mix. Crumble ramen noodles; discard seasoning packet or reserve for a later use. Add noodles, almonds and sesame seed to cabbage mixture. Add dressing; toss to coat.

  • Nutrition Facts

    Serving Size 1 2/3 Cups Calories 290 (Calories from Fat 120) Total Fat 13 g (20%) Saturated 3 g (15%) Cholesterol 35 mg (12%) Sodium 370 mg (15%) Total Carbohydrate 27 g (9%) Dietary Fiber 3 g (12%) Sugars 14 g Protein 17 g Percent Daily Value*: Vitamin A 2% Vitamin C 45% Calcium 6% Iron 10%

  • 4 servings
    

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